Chef's Knife SetMiso

Chef's Knife Set

Name: Chef's Knife Set - Miso Orange
Brand: Hedley & Bennett
Price: 195.0 USD
Availability: InStock

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$195
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Three-layer Japanese steel

Precision blade shape

Lightweight, ergonomic design

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A great chef’s knife is the most essential tool for any cook — so we set out to create the perfect one. Working side by side with pro chefs, we designed this knife to expertly take on any task, then relentlessly tested it to ensure it holds up to the rigors of even the toughest kitchens (and most demanding chefs). From the three-layer Japanese steel to every curve of the handle, no detail was overlooked. After countless prototypes and revisions, this is the result. We can’t wait to see what you create with it.

Blade Length: 8 in. / 200 mm

Total Length: 12.8 in. / 324 mm

Weight: 0.4 lbs / 185 g

HRC: 60 +/- tolerance

Grind & Edge: 50/50 at 11.5 degrees per side

Steel: Three Layer Japanese Steel – AUS10 core and SUS1A-1 outer layers

Care Instructions: Wash with soap and water and wipe dry after each use. Do NOT put in the dishwasher (dishwashers are harsh on tools and dull blades). Always cut on appropriate cutting surfaces (like wood, plastic, or rubber). Do not cut on hard surfaces that can dull the blade. Store your knife safely, and protect the blade from contact with hard surfaces. Do not use abrasive soaps or sponges on the handles.

The Perfect Knife Set

Chef Knife Set with Chef Knife, Bread Knife, and Utility Knife

Pro-Grade Knives

Exceptionally balanced and lightweight with a super comfortable grip, our knives are designed for all-day performance. Ridiculously sharp corrosion-resistant Japanese and German steel precision blades that hold their edge like no other.

Corrosion resistant blades with a Rockwell hardness rating of 60.

Lightweight so you stay in control of he knife, not the other way around.

Soft touch spine paired with a German-style handle for ultimate comfort.

Developed & Tested by Pros

Hedley & Bennett was born in a professional kitchen in 2012, and since day one, we’ve worked hand-in-hand with many of the best chefs in the world. Our H&B knives were no exception — we involved this community in every stage of the design process, testing them, prototype after prototype, on the line in award-winning restaurants.