FLY BY JING
$25
4 interest-free payments of $6.25 with
The 10oz. jumbo-sized version of FLY BY JING's OG Sichuan Chili Crisp.
Proudly crafted in Chengdu, Sichuan Chili Crisp is hot, spicy, crispy, numbing, and deliciously savory. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. Use it on everything. Yes, even that.
All natural, vegan, sugar-free, no artificial flavors, and no preservatives.
Ingredients: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices
Contains: Soy, Sesame
Pro-Grade for All
Since H&B was founded in 2012 from the back of one of L.A.'s most established restaurants, we've worked hand in hand with top chefs to develop every product we create.
Alton Brown
Brain Food Industries
Nancy Silverton
Osteria Mozza, Pizzeria Mozza
Matt Horn
Horn Barbecue
Richard Blais
Trail Blais, Top Chef All-Stars Winner
Katianna Hong
YANGBAN
Jon Shook & Vinny Dotolo
Jon & Vinny's, Animal, Son of a Gun
Stephanie Izard
Girl & the Goat
Nyesha Arrington
Leona, Native
Michael Cimarusti
Providence
Sarah Grueneberg
Monteverde
Daniele Uditi
PIZZANA
Neal Fraser
Redbird
Aaron Silverman
Rose's Luxury, Pineapple & Pearls
Brooke Williamson
Playa Provisions
Jason Neroni
The Rose Venice, Best Bet PizzeriaShop Aprons
Dim Sum
Essential Apron Foodie
Cooking with Shereen x H&B
Essential Apron Creators
Harissa Red
Smock
Jen Stark x H&B
Essential Apron Creators
Denver
Essential Apron
Cassie Yeung x H&B
Essential Apron Creators
Cassie Yeung x H&B
Chef's Knife Set
Kitchen Glow Up
Essential Apron Patterns